I’m a freelance journalist and media consultant.
I spent ten years at the Wall Street Journal as a live video producer and reporter. In Sept. 2016, I left in search of new adventures.
I'm based in Brooklyn but I've traveled to Scotland, Japan, Hong Kong and France to uncover the best stories in spirits, food and hospitality.
In Sept. 2017, I launched Ambianceuse, a website dedicated to travel, food and spirits.
I'll be honest: I'm a degenerate Instagrammer. The best way to know what I'm up to is to check my social.